Joel's IPA - Beer Recipe - Brewer's Friend

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Joel's IPA

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9.66 gallons
Post Boil Size: 8 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Friday October 13th 2023
1.064
1.016
6.3%
84.2
4.1
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.50 lb Briess - Brewers Malt 2-Row10.5 lb Brewers Malt 2-Row 37 1.8 52.6%
6.50 lb American - Pilsner6.5 lb American - Pilsner 37 1.8 32.6%
2 lb Briess - Brewers Torrified Wheat2 lb Brewers Torrified Wheat 35 1.5 10%
7.30 oz German - CaraFoam7.3 oz CaraFoam 37 1.8 2.3%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 2.5%
19.96 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Yakima Valley Hops - Strata 2.5 oz Strata Hops Pellet 12 Boil 60 min 69.33 43.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.1 Boil 5 min 0.93 4.4%
2 ml Centennial2 ml Centennial Hops Extract 39.69 Boil 5 min 12.5 1.2%
0.50 oz Citra0.5 oz Citra Hops Pellet 13.6 Boil 0 min 8.7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.1 Boil 0 min 8.7%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 5 min 1.44 4.4%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 0 min 4.4%
0.40 oz Mosaic0.4 oz Mosaic Hops Pellet 12.5 Dry Hop 8 days 7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.1 Dry Hop 8 days 8.7%
0.50 oz Citra0.5 oz Citra Hops Pellet 13.6 Dry Hop 8 days 8.7%
5.72 oz / $ 0.00
 
Target Water Profile
RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.48 29.9  
Mash volume with grains 9.08 36.3  
Grain absorption losses -2.49 -10  
Remaining sparge water volume 4.92 19.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 9.66 38.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.16 -0.6  
Post boil Volume 8 32  
Going into fermentor 8 32  
Total: 12.4 49.6
Equipment Profile Used: System Default
"Joel's IPA" No Profile Selected beer recipe by Brewer #254745. All Grain, ABV 6.31%, IBU 84.2, SRM 4.13, Fermentables: ( Brewers Malt 2-Row, American - Pilsner, Brewers Torrified Wheat, CaraFoam, Carapils (Dextrine Malt)) Hops: (Strata , Amarillo, Centennial, Citra, Mosaic)
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  • Last Updated: 2023-10-26 00:38 UTC