Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

150 calories 15.4 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15.7 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday October 11th 2023
1.049
1.012
4.9%
31.9
14.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg Weyermann - Munich Type I1.8 kg Munich Type I 38 6 85.7%
200 g Weyermann - Caramunich Type 2200 g Caramunich Type 2 34 45 9.5%
100 g Weyermann - Special W100 g Special W 33.6 115 4.8%
2,100 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Charles Faram - Styrian Wolf5 g Styrian Wolf Hops Pellet 12.7 Boil 60 min 19.06 20%
10 g Yakima Chief Hops - Amarillo10 g Amarillo Hops Pellet 8.1 Boil 10 min 8.81 40%
10 g Yakima Chief Hops - Amarillo10 g Amarillo Hops Pellet 8.1 Hop Stand 0 min 4.05 40%
25 g / 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
5 Grams
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.8 L) 18.7
Mash volume with grains (equipment estimates 20.2 L) 20.1
Grain absorption losses -2.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 15.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 10
Hops absorption losses (whirlpool, hop stand) -0.1
Top off amount 0.1
Volume into fermentor 10
Total: 18.7  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #408017. BIAB, ABV 4.9%, IBU 31.92, SRM 13.99, Fermentables: (Munich Type I, Caramunich Type 2, Special W) Hops: (Styrian Wolf, Amarillo)
Last Updated and Sharing
 
97
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-10-11 21:24 UTC