pumpkin ale - Beer Recipe - Brewer's Friend

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pumpkin ale

175 calories 18 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.82 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Wednesday October 11th 2023
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1.057
1.014
5.7%
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7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.80 kg Riverbend Malt - Pale Malt5.8 kg Pale Malt 36.4 2.3 92.1%
0.50 kg Honey Malt0.5 kg Honey Malt 37 25 7.9%
6.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz CTZ1 oz CTZ Hops Leaf/Whole 15.5 Boil 30 min 40.92 100%
1 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 23
Mash volume with grains 27.2
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 10 L) 10
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 25.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 33  
Equipment Profile Used: System Default
"pumpkin ale" American Pale Ale beer recipe by MinJae LEE. All Grain, ABV 5.66%, IBU 40.92, SRM 7.62, Fermentables: (Pale Malt, Honey Malt) Hops: (CTZ)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-13 01:43 UTC