biere de gards เบียฝรั่งเศส4ลิตร ราว10-11 ขวด 330 ml - Beer Recipe - Brewer's Friend

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biere de gards เบียฝรั่งเศส4ลิตร ราว10-11 ขวด 330 ml

146 calories 13.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10.71 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.022 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Thursday October 5th 2023
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1.048
1.009
5.1%
39.1
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Weyermann - Munich Type I1 lb Munich Type I 38 6 41%
200 g Weyermann - Pale Wheat200 g Pale Wheat 36 2 18.1%
1 lb Weyermann - Munich Type II (Dark)1 lb Munich Type II (Dark) 37 10 41%
2.44 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Citra7 g Citra Hops Pellet 11 Boil 31 min 39.11 100%
7 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 g Whirlfloc tablet Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 67.1 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.01 L Strike -- -- --
Starting Mash Thickness: 3.65 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 4
Mash volume with grains 4.8
Grain absorption losses -1.1
Remaining sparge water volume (equipment estimates 8.7 L) 8.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 10.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Going into fermentor 5
Total: 12.7  
Equipment Profile Used: System Default
"biere de gards เบียฝรั่งเศส4ลิตร ราว10-11 ขวด 330 ml" American Pale Ale beer recipe by Brewer #404580. All Grain, ABV 5.12%, IBU 39.11, SRM 8.57, Fermentables: (Munich Type I, Pale Wheat, Munich Type II (Dark)) Hops: (Citra) Other: (Whirlfloc tablet)
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  • Last Updated: 2024-01-22 15:08 UTC