Lager 42L Saaz - Beer Recipe - Brewer's Friend

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Lager 42L Saaz

158 calories 16.4 g 12 L
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 42 liters (fermentor volume)
Pre Boil Size: 46.2 liters
Post Boil Size: 42.9 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 158 calories (Per 12L)
Carbs: 16.4 g (Per 12L)
Created: Wednesday October 4th 2023
1.048
1.012
4.7%
0.0
4.6
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg American - Pilsner7 kg Pilsner 37 1.8 77.8%
1 kg Crisp Malting - Munich Malt1 kg Munich Malt 37 10 11.1%
1 kg Crisp Malting - Vienna Malt1 kg Vienna Malt 36.8 3.3 11.1%
9 kg / R 0.00
 
Target Water Profile
Body Fuel vanaf bottel
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 47.7 L. Suggest reducing initial water volume to 45.4 L and adding 2.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 62.04 L. Suggest reducing initial strike volume to 39.46 L and adding 16.64 L sparge/top-off. 56.1
Strike water volume (equipment estimates 57.6 L) 56.1
Mash volume with grains (equipment estimates 63.5 L) 62
Grain absorption losses -9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 47.7 L) 46.2
Boil off losses -5.7
Post boil Volume (equipment estimates 42 L) 42.9
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 42.9 L) 42
Total: 56.1  
Equipment Profile Used: System Default
"Lager 42L Saaz" No Profile Selected beer recipe by Stiaan vd Merwe. BIAB, ABV 4.69%, IBU 0, SRM 4.59, Fermentables: (Pilsner, Munich Malt, Vienna Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-04 07:53 UTC