ロマンチックビール(ジャスミンPils) - Beer Recipe - Brewer's Friend

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ロマンチックビール(ジャスミンPils)

152 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2260 liters
Post Boil Size: 2110 liters
Pre Boil Gravity: 11.5 °P (recipe based estimate)
Post Boil Gravity: 12.3 °P (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Tuesday October 3rd 2023
12.3 °P
3.3 °P
4.8%
0.0
4.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
350 kg American - Pale Ale350 kg Pale Ale 37 3.5 77.8%
100 kg Rice100 kg Rice 35.5 1 22.2%
450 kg / 0.00
 
Yeast
Omega Yeast Labs - Bayern Lager OYL-114
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
11 - 17 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 8600 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
NRS 2022
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1125 L Strike 75 °C 62 °C 40 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2005.7 L. Suggest reducing initial water volume to 45.4 L and adding 1960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1422 L 1125
Strike water volume at mash thickness of 2.5 L/kg 1125
Mash volume with grains 1422
Grain absorption losses -450
Remaining sparge water volume (equipment estimates 1331.6 L) 1585.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2005.7 L) 2260
Boil off losses -5.7
Post boil Volume (equipment estimates 2000 L) 2110
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 2110 L) 2000
Total: 2710.9  
Equipment Profile Used: System Default
"ロマンチックビール(ジャスミンPils)" Blonde Ale beer recipe by Repu. All Grain, ABV 4.81%, IBU 0, SRM 4.82, Fermentables: (Pale Ale, Rice)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-09 08:47 UTC