Breakside West Coast IPA
197 calories
19.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Wakatu0.6 oz Wakatu Hops |
|
Pellet |
7.5 |
First Wort
|
30 min |
21.39 |
4.8% |
1.20 oz |
Charles Faram - Brewers Gold1.2 oz Brewers Gold Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
6.15 |
9.5% |
2.40 oz |
Charles Faram - Brewers Gold2.4 oz Brewers Gold Hops |
|
Leaf/Whole |
7 |
Whirlpool
|
30 min |
12.53 |
19% |
4.80 oz |
Charles Faram - Brewers Gold4.8 oz Brewers Gold Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
3 days |
|
38.1% |
3.60 oz |
Wakatu3.6 oz Wakatu Hops |
|
Pellet |
7.5 |
Dry Hop
|
3 days |
|
28.6% |
12.60 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.75 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18.7 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
15.8 |
Mash volume with grains
|
19.2 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 18.5 L)
|
18.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.1 L)
|
28.4 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Going into fermentor
|
19 |
Total:
|
34.6
|
Equipment Profile Used: |
System Default |
"Breakside West Coast IPA" American IPA beer recipe by Lisa Wegener`. All Grain, ABV 6.37%, IBU 40.07, SRM 5.17, Fermentables: (BEST Pilsen, Red Wheat, Caramel / Crystal 10L) Hops: (Wakatu, Brewers Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-10-02 20:03 UTC