Meanbrews American Wheat - Beer Recipe - Brewer's Friend

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Meanbrews American Wheat Auto Scaled Down

158 calories 15.6 g 12 oz
San Antonio Cerveceros
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.6 gallons
Post Boil Size: 5.6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: San Antonio Cerveceros
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Sunday October 1st 2023
1.048
1.011
4.9%
33.8
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.68 lb American - White Wheat4.68 lb White Wheat 40 2.8 52.7%
3.74 lb US - Pale 2-Row3.74 lb Pale 2-Row 37 1.8 42.1%
7.43 oz Weyermann - Munich Type I7.43 oz Munich Type I 38 6 5.2%
8.88 lbs / $ 0.00
 
Hops Summary
Amount Variety Cost IBU Bill %
2.49 oz Loral (Pellet) 2.4899999943043 oz Loral (Pellet) Hops 33.83 100%
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 50 100 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
128 °F 128 °F 15 min
153 °F 153 °F 60 min
170 °F 170 °F 20 min
Starting Mash Thickness: 1.8 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.8 qt/lb 4 16  
Mash volume with grains 4.71 18.8  
Grain absorption losses -1.11 -4.4  
Remaining sparge water volume (equipment estimates 6.71 g | 26.8 qt) 5.11 20.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.34 g | 37.4 qt) 7.75 31  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 7 28  
Going into fermentor 7 28  
Total: 9.11 36.4
Equipment Profile Used: System Default
"Meanbrews American Wheat" American Wheat Beer recipe by San Antonio Cerveceros. All Grain, ABV 4.89%, IBU 33.83, SRM 4.2, Fermentables: (White Wheat, Pale 2-Row, Munich Type I) Hops: (Loral)
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  • Last Updated: 2023-10-01 15:14 UTC