Kolsch
138 calories
14.1 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
27.26 g |
Tettnanger27.26 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
50% |
27.26 g |
Domestic Hallertau27.26 g Domestic Hallertau Hops |
|
Leaf/Whole |
3.9 |
Boil
|
0 min |
|
50% |
54.52 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 18.2 L)
|
12.2 |
Mash volume with grains (equipment estimates 18.2 L)
|
13.6 |
Grain absorption losses (steeping)
|
-2.2 |
Pre boil volume (equipment estimates 16 L)
|
10 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume
|
10 |
Going into fermentor
|
10 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
12.2
|
Equipment Profile Used: |
System Default |
"Kolsch" International Pale Lager beer recipe by TP093. Extract, ABV 4.47%, IBU 0, SRM 5.82, Fermentables: (German Pilsner Malt, Vienna, Crystal 10L Millet Malt - Gluten Free, Honey Malt) Hops: (Tettnanger, Domestic Hallertau)
Last Updated and Sharing
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- Last Updated: 2023-09-28 22:24 UTC