Black Lager - Beer Recipe - Brewer's Friend

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Black Lager

188 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 97%
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Wednesday September 27th 2023
1.057
1.014
5.6%
0.0
36.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb Rice3.5 lb Rice 35.5 1 28%
6 lb American - Pilsner6 lb Pilsner 37 1.8 48%
1.50 lb Crisp Malting - Vienna Malt1.5 lb Vienna Malt 36.8 3.3 12%
0.50 lb United Kingdom - Crystal 60L0.5 lb Crystal 60L 34 60 4%
1 lb United Kingdom - Black Patent1 lb Black Patent 27 525 8%
12.50 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.47 21.9  
Mash volume with grains 6.47 25.9  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 3.34 g | 13.4 qt) 2.59 10.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.25 25  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.75 23  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.75 g | 23 qt) 5.5 22  
Total: 8.06 32.3
Equipment Profile Used: System Default
"Black Lager" No Profile Selected beer recipe by FriedOkraPickles. All Grain, ABV 5.58%, IBU 0, SRM 36.18, Fermentables: (Rice, Pilsner, Vienna Malt, Crystal 60L, Black Patent)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-27 14:06 UTC