APA
151 calories
12.7 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1,250 g |
American - Pale 6-Row1250 g Pale 6-Row |
|
35 |
1.8 |
100% |
1,250 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 g |
Perle1 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
6.51 |
17.5% |
2.40 g |
Perle2.4 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
30 min |
12 |
42.1% |
2.30 g |
Perle2.3 g Perle Hops |
|
Pellet |
8.2 |
Boil at 4 °C
|
5 min |
2.98 |
40.4% |
5.70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.70 g |
Perle (Pellet) 5.7 g Perle (Pellet) Hops |
|
21.49 |
100% |
5.70 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 50.9 g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 L |
|
Strike |
65 °C |
65 °C |
60 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.6 L/kg
|
3.3 |
Mash volume with grains
|
4.1 |
Grain absorption losses
|
-1.3 |
Remaining sparge water volume (equipment estimates 8.6 L)
|
6.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 9.7 L)
|
8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
4 |
Going into fermentor
|
4 |
Total:
|
10.2
|
Equipment Profile Used: |
System Default |
"APA" Blonde Ale beer recipe by Anonymous. All Grain, ABV 5.49%, IBU 21.49, SRM 4.31, Fermentables: (Pale 6-Row) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-24 14:54 UTC