SMASH Veloria/Cascade - Beer Recipe - Brewer's Friend

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SMASH Veloria/Cascade

130 calories 12.7 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 32 liters (ending kettle volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 9.1 °P (recipe based estimate)
Efficiency: 85% (ending kettle)
Calories: 130 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created: Saturday September 23rd 2023
9.9 °P
2.2 °P
4.1%
0.0
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Voyager Craft Malt - Veloria Schooner5 kg Veloria Schooner 35.9 3.6 100%
5 kg / $ 0.00
 
Yeast
Wyeast - West Yorkshire 1469
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Filtered brewery water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume 22.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 37.7 L) 35
Boil off losses -5.7
Post boil volume (equipment estimates 29.3 L) 32
Estimated amount in fermentor 32
Total: 40.9  
Equipment Profile Used: System Default
"SMASH Veloria/Cascade" No Profile Selected beer recipe by Brewer #383284. All Grain, ABV 4.07%, IBU 0, SRM 4.31, Fermentables: (Veloria Schooner)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-23 19:33 UTC