Dunkel - Beer Recipe - Brewer's Friend

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Dunkel

182 calories 19 g 12 oz
Beer Stats
Method: BIAB
Style: Märzen
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Friday September 22nd 2023
1.055
1.014
5.4%
26.7
26.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Munich - Light 10L12 lb Munich - Light 10L 33 10 90.6%
10 oz American - Victory10 oz Victory 34 28 4.7%
10 oz German - Carafa II10 oz Carafa II 32 425 4.7%
212 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Perle1 oz Perle Hops Leaf/Whole 8.2 Boil 60 min 24.98 66.7%
0.50 oz Charles Faram - Tettnang0.5 oz Tettnang Hops Leaf/Whole 5.5 Boil 5 min 1.67 33.3%
1.50 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.46 g | 37.9 qt) 9.41 37.6  
Mash volume with grains (equipment estimates 10.52 g | 42.1 qt) 10.47 41.9  
Grain absorption losses -1.66 -6.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.56 g | 30.2 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 6 24  
Volume into fermentor 6 24  
Total: 9.41 37.6
Equipment Profile Used: System Default
"Dunkel" Märzen beer recipe by cassafrass. BIAB, ABV 5.38%, IBU 26.65, SRM 26.74, Fermentables: (Munich - Light 10L, Victory, Carafa II) Hops: (Perle, Tettnang)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-27 22:53 UTC