Cascapil 2 - Beer Recipe - Brewer's Friend

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Cascapil 2

162 calories 17.3 g 12 oz
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Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.43 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Wednesday September 20th 2023
1.049
1.013
4.6%
27.7
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 95.2%
0.50 lb Grouse Malt House - Red Wing Amber Millet Malt0.5 lb Red Wing Amber Millet Malt 24 22 4.8%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Cascade0.75 oz Cascade Hops Pellet 6.2 Boil 30 min 13.32 13%
1 oz Cascade1 oz Cascade Hops Pellet 6.2 Boil 15 min 11.47 17.4%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 6.2 Boil 2 min 2.93 26.1%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 6.2 Aroma 0 min 26.1%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop (High Krausen) 1 days 17.4%
5.75 oz / $ 0.00
 
Yeast
Imperial Yeast - A38 Juice
Amount:
5 Tbsp
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.25 gal Steeping 165 °F 155 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 7.99 32  
Mash volume with grains 8.83 35.3  
Grain absorption losses -1.31 -5.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.43 25.7  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.18 -0.7  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 7.99 32
Equipment Profile Used: System Default
"Cascapil 2" German Pilsner (Pils) beer recipe by Brewer #404425. BIAB, ABV 4.64%, IBU 27.71, SRM 4.67, Fermentables: (Pilsner, Red Wing Amber Millet Malt) Hops: (Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-11-01 21:11 UTC