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ねこ

125 calories 8.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1300 liters
Post Boil Size: 1200 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 8.7 g (Per 330ml)
Created: Wednesday September 20th 2023
1.042
1.004
4.9%
23.2
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg American - Pilsner150 kg Pilsner 37 1.8 83.3%
30 kg German - Wheat Malt30 kg Wheat Malt 37 2 16.7%
180 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
700 g Citra700 g Citra Hops Pellet 11 Boil 90 min 23.18 12.3%
2,000 g Citra2000 g Citra Hops Pellet 11 Dry Hop (High Krausen) 0 days 35.1%
3,000 g Citra3000 g Citra Hops Pellet 11 Dry Hop 0 days 52.6%
5,700 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3666 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1012.05 L. Suggest reducing initial water volume to 45.4 L and adding 966.65 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 775.8 L 657
Strike water volume at mash thickness of 3.7 L/kg 657
Mash volume with grains 775.8
Grain absorption losses -180
Remaining sparge water volume (equipment estimates 536 L) 823.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1012.1 L) 1300
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -3.5
Post boil Volume (equipment estimates 1000 L) 1200
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1200 L) 1000
Total: 1480.9  
Equipment Profile Used: System Default
"ねこ" American Light Lager beer recipe by arinomibrewery. All Grain, ABV 4.92%, IBU 23.18, SRM 2.99, Fermentables: (Pilsner, Wheat Malt) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-20 09:32 UTC