California Common - Beer Recipe - Brewer's Friend

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California Common

148 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: BYO May-June 2019 pg 27
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Wednesday September 20th 2023
1.045
1.011
4.4%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.70 lb American - Pale Ale7.7 lb Pale Ale 37 3.5 86%
1.25 lb American - Vienna1.25 lb Vienna 35 4 14%
8.95 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.92 15.7  
Mash volume with grains (equipment estimates 4.13 g | 16.5 qt) 4.63 18.5  
Grain absorption losses -1.12 -4.5  
Remaining sparge water volume 3.95 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Top off amount 0.5 2  
Going into fermentor 5.5 22  
Total: 7.87 31.5
Equipment Profile Used: System Default
"California Common" California Common Beer recipe by BYO May-June 2019 pg 27. All Grain, ABV 4.41%, IBU 0, SRM 4.99, Fermentables: (Pale Ale, Vienna)
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  • Last Updated: 2023-10-05 00:18 UTC