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Awesome Recipe

112 calories 11.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 45 gallons (fermentor volume)
Pre Boil Size: 51 gallons
Post Boil Size: 49 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 98%
Calories: 112 calories (Per 12oz)
Carbs: 11.9 g (Per 12oz)
Created: Wednesday September 20th 2023
1.034
1.009
3.4%
0.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb Great Western - Superior Pilsen (1.6 °L)55 lb Superior Pilsen (1.6 °L) 35 1.6 100%
55 lbs / $ 0.00
 
Target Water Profile
My Water Profile 1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 46.5 gal (186 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 34.5 gal (138 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 25.03 gal (100.1 qt). Suggest reducing strike water volume to 7.6 gal (30.4 qt) and adding 13.03 gal (52.1 qt) sparge/top-off. 20.63 82.5  
Strike water volume at mash thickness of 1.5 qt/lb 20.63 82.5  
Mash volume with grains 25.03 100.1  
Grain absorption losses -6.88 -27.5  
Remaining sparge water volume (equipment estimates 33 g | 132 qt) 37.5 150  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 46.5 g | 186 qt) 51 204  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 45 g | 180 qt) 49 196  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 49 g | 196 qt) 45 180  
Total: 58.13 232.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Necropunk. All Grain, ABV 3.37%, IBU 0, SRM 2.36, Fermentables: (Superior Pilsen (1.6 °L))
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  • Public: Yup, Shared
  • Last Updated: 2023-09-20 02:48 UTC