Porjai hazy ipa - Beer Recipe - Brewer's Friend

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Porjai hazy ipa

187 calories 18.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.72 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Monday September 18th 2023
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1.061
1.014
6.2%
42.7
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.82 lb American - Pale Ale8.82 lb Pale Ale 37 3.5 72.7%
3.31 lb American - Pilsner3.31 lb Pilsner 37 1.8 27.3%
12.13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Boil 50 min 18.52 44.4%
15 g Galaxy15 g Galaxy Hops Leaf/Whole 14.25 Boil 60 min 24.2 33.3%
10 g Galaxy10 g Galaxy Hops Leaf/Whole 14.25 Boil 0 min 22.2%
45 g / 0.00
 
Yeast
Bio4 - Norwegian Kveik 2
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
High
Optimum Temp:
20 - 37 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.6 L Strike 66 °C 67 °C 60 min
3 L Sparge 75 °C 67 °C --
Starting Grain Temp: 75 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.1
Mash volume with grains 23.7
Grain absorption losses -5.5
Remaining sparge water volume 13
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 26.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20.8
Going into fermentor 20.8
Total: 33.1  
Equipment Profile Used: System Default
"Porjai hazy ipa" American IPA beer recipe by Anonymous. All Grain, ABV 6.18%, IBU 42.73, SRM 5.5, Fermentables: (Pale Ale, Pilsner) Hops: (Amarillo, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-18 17:16 UTC