Kodiak Black IPA
210 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
CTZ2.5 oz CTZ Hops |
$ 2.50 / oz
$ 6.25 |
Pellet |
15.5 |
Boil
|
60 min |
57.97 |
33.3% |
1 oz |
Barth-Haas - Cashmere1 oz Cashmere Hops |
|
Leaf/Whole |
8.5 |
Boil
|
10 min |
4.19 |
13.3% |
1 oz |
BSG - Citra1 oz Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
6.51 |
13.3% |
1 oz |
Barth-Haas - Cashmere1 oz Cashmere Hops |
|
Leaf/Whole |
8.5 |
Boil
|
5 min |
2.3 |
13.3% |
1 oz |
BSG - Citra1 oz Citra Hops |
|
Pellet |
12 |
Boil
|
1 min |
0.77 |
13.3% |
1 oz |
Barth-Haas - Cashmere1 oz Cashmere Hops |
|
Pellet |
8.5 |
Boil
|
1 min |
0.55 |
13.3% |
7.50 oz
/ $ 6.25
|
Target Water Profile
Balanced Profile II
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.83 gal |
|
Strike |
164 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
62 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.78 gal (55.13 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.78 gal (7.13 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 12.25 gal (49.01 qt). Suggest reducing strike water volume to 9.58 gal (38.32 qt) and adding 0.25 gal (1.01 qt) sparge/top-off.
|
9.83 |
39.3
|
Strike water volume at mash thickness of 1.3 qt/lb
|
9.83 |
39.3
|
Mash volume with grains
|
12.25 |
49
|
Grain absorption losses
|
-3.78 |
-15.1
|
Remaining sparge water volume (equipment estimates 7.98 g | 31.9 qt)
|
10.01 |
40
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 13.78 g | 55.1 qt)
|
15.81 |
63.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.28 |
-1.1
|
Post boil Volume (equipment estimates 12 g | 48 qt)
|
13.38 |
53.5
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 13.38 g | 53.5 qt)
|
12 |
48
|
Total:
|
19.84
|
79.4
|
Equipment Profile Used: |
System Default |
"Kodiak Black IPA" Specialty IPA: Black IPA beer recipe by MTSabo. All Grain, ABV 6.98%, IBU 72.3, SRM 26.29, Fermentables: ( Brewers Malt 2-Row, Flaked Wheat, Bonlander Munich Malt 10L, Caramel Malt - 40L, Midnight Wheat Malt) Hops: (CTZ, Cashmere, Citra) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
Last Updated and Sharing
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- Last Updated: 2023-09-17 23:00 UTC