Flag Porter
172 calories
18.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
90 min |
20.65 |
60% |
1 oz |
Artisan - Fuggle (UK)1 oz Fuggle (UK) Hops |
|
Pellet |
5 |
Boil
|
15 min |
5.51 |
40% |
2.50 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.17 |
12.7
|
Mash volume with grains
|
3.99 |
15.9
|
Grain absorption losses
|
-1.27 |
-5.1
|
Remaining sparge water volume (equipment estimates 6.2 g | 24.8 qt)
|
1.35 |
5.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.84 g | 31.4 qt)
|
3 |
12
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
4.52
|
18.1
|
Equipment Profile Used: |
System Default |
"Flag Porter" No Profile Selected beer recipe by Nic_Hende123. All Grain, ABV 4.95%, IBU 26.16, SRM 19.89, Fermentables: (Pale 2-Row, Crystal 55L, Brown Malt, Chocolate Malt, Flaked Oats) Hops: (East Kent Goldings, Fuggle (UK))
Last Updated and Sharing
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- Last Updated: 2023-09-16 18:22 UTC