Priming Calc
253 calories
16.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7 g |
East Kent Goldings7 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
2.29 |
100% |
7 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
1.84 |
7.4
|
Mash volume with grains
|
2.18 |
8.7
|
Grain absorption losses
|
-0.53 |
-2.1
|
Remaining sparge water volume
|
5.54 |
22.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.65 |
2.6
|
Pre boil volume
|
7.25 |
29
|
Boil off losses
|
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil volume
|
7.25 |
29
|
Estimated amount in fermentor
|
7.25 |
29
|
Total:
|
7.37
|
29.5
|
Equipment Profile Used: |
System Default |
"Priming Calc" Mild beer recipe by Talon. All Grain, ABV 9.37%, IBU 2.29, SRM 2.96, Fermentables: (Cane Sugar, Apple Wood Smoked Malt, Rye) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-31 18:50 UTC