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Carbon

138 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55.7 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Tuesday September 12th 2023
1.045
1.011
4.5%
0.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9,400 g American - Pale Ale9400 g Pale Ale 37 3.5 96.1%
385 g Viking - Caramel 100385 g Caramel 100 35 50.8 3.9%
9,785 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 55.7 L. Suggest reducing initial water volume to 45.4 L and adding 10.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 35.7
Mash volume with grains 42.2
Grain absorption losses -9.8
Remaining sparge water volume 30.7
Mash Lauter Tun losses -0.9
Pre boil volume 55.7
Boil off losses -5.7
Post boil Volume 50
Going into fermentor 50
Total: 66.4  
Equipment Profile Used: System Default
"Carbon" Blonde Ale beer recipe by Brewer #393458. All Grain, ABV 4.45%, IBU 0, SRM 6.61, Fermentables: (Pale Ale, Caramel 100)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-12 19:28 UTC