Anita Porter - Beer Recipe - Brewer's Friend

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Anita Porter

158 calories 16.4 g 12 oz
Beer Stats
Method: BIAB
Style: American Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 97%
Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Monday September 11th 2023
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OG: 1.050 FG: 1.012 ABV: 5.0% IBU: 37

1.048
1.012
4.7%
33.6
40.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row - Toasted9 lb Pale 2-Row - Toasted 33 30 78.3%
1 lb American - Chocolate1 lb Chocolate 29 350 8.7%
0.50 lb United Kingdom - Golden Naked Oats0.5 lb Golden Naked Oats 33 10 4.3%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 4.3%
0.25 lb LINC Malt - Chit Malt0.25 lb Chit Malt 35 1 2.2%
0.25 lb United Kingdom - Brown0.25 lb Brown 32 65 2.2%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 17.25 33.3%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.8 Boil 15 min 11.03 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 5.35 33.3%
3 oz / 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.8 g | 35.2 qt) 9.19 36.8  
Mash volume with grains (equipment estimates 9.72 g | 38.9 qt) 10.11 40.4  
Grain absorption losses -1.44 -5.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.19 36.8
Equipment Profile Used: System Default
"Anita Porter" American Porter beer recipe by Brewer #57762. BIAB, ABV 4.71%, IBU 33.63, SRM 40.69, Fermentables: (Pale 2-Row - Toasted, Chocolate, Golden Naked Oats, Caramel / Crystal 80L, Chit Malt, Brown) Hops: (Fuggles, East Kent Goldings, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-11 19:21 UTC