Beck('s)lager
127 calories
11.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.1 |
Boil
|
60 min |
22.14 |
83.3% |
10 g |
Saaz10 g Saaz Hops |
|
Pellet |
3.1 |
Boil
|
5 min |
0.88 |
16.7% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Saaz (Pellet) 60 g Saaz (Pellet) Hops |
|
23.02 |
100% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.6 L |
|
Vorlauf |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
68 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
14.6 |
Mash volume with grains
|
17.2 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 16.3 L)
|
13.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
27.9
|
Equipment Profile Used: |
System Default |
"Beck('s)lager" Czech Pale Lager beer recipe by Brewer #372124. All Grain, ABV 4.49%, IBU 23.02, SRM 4.91, Fermentables: (Lager Malt, Château Munich Light) Hops: (Saaz)
Last Updated and Sharing
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- Last Updated: 2023-09-27 08:29 UTC