Citra Wet Hop IIPA - Beer Recipe - Brewer's Friend

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Citra Wet Hop IIPA

310 calories 31.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.7 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 310 calories (Per 12oz)
Carbs: 31.6 g (Per 12oz)
Created: Saturday September 9th 2023
1.093
1.023
9.1%
120.7
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pale Ale9.5 lb Pale Ale 37 3.5 90.5%
1 lb Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 9.5%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 oz Citra10 oz Citra Hops Fresh 11 Boil 5 min 23.36 54.5%
8 oz Citra8 oz Citra Hops Fresh 11 Boil 15 min 46.52 43.6%
10 g Columbus10 g Columbus Hops Lupulin Pellet 20.5 Boil 60 min 50.85 1.9%
18.35 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.59 18.4  
Mash volume with grains 5.43 21.7  
Grain absorption losses -1.31 -5.3  
Remaining sparge water volume (equipment estimates 1.86 g | 7.4 qt) 1.97 7.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.89 g | 19.6 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.69 -2.8  
Post boil Volume 2.7 10.8  
Going into fermentor 2.7 10.8  
Total: 6.56 26.3
Equipment Profile Used: System Default
"Citra Wet Hop IIPA" American IPA beer recipe by Brewer #405457. All Grain, ABV 9.14%, IBU 120.73, SRM 16.94, Fermentables: (Pale Ale, Caramel / Crystal 60L) Hops: (Citra, Columbus)
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  • Last Updated: 2023-09-09 22:44 UTC