Kolsch
138 calories
14 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8 lb |
American - Pilsner8 lb Pilsner |
|
37 |
1.8 |
88.9% |
1 lb |
Munich1 lb Munich |
|
37 |
6 |
11.1% |
9 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
14.9 |
50% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
7.39 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
22.29 |
100% |
2 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
|
Batch Sparge |
158 °F |
150 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.45 g | 33.8 qt)
|
7.38 |
29.5
|
Mash volume with grains (equipment estimates 9.17 g | 36.7 qt)
|
8.1 |
32.4
|
Grain absorption losses
|
-1.13 |
-4.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
7.38
|
29.5
|
Equipment Profile Used: |
System Default |
"Kolsch" Kölsch beer recipe by Brewer #335789. BIAB, ABV 4.29%, IBU 22.29, SRM 3.67, Fermentables: (Pilsner, Munich) Hops: (Saaz)
Last Updated and Sharing
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- Last Updated: 2023-10-17 00:07 UTC