Puma 22/08/2024 - Beer Recipe - Brewer's Friend

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Puma 22/08/2024

130 calories 11.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 505.68 liters
Post Boil Size: 500 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Fernando Corona Fuentes
Calories: 130 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)
Created: Thursday September 7th 2023
1.043
1.008
4.6%
6.9
3.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Canada Malting - CMC 2-ROW MALT100 kg CMC 2-ROW MALT 36 1.75 97.1%
3 kg American - Caramel / Crystal 20L3 kg Caramel / Crystal 20L 35 20 2.9%
103 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1875 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Mezcal Ale
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 52 150 70 150
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 443.93 L 376
Strike water volume at mash thickness of 3.7 L/kg 376
Mash volume with grains 443.9
Grain absorption losses -103
Remaining sparge water volume (equipment estimates 233.7 L) 233.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 505.7 L) 505.7
Boil off losses -5.7
Post boil Volume 500
Going into fermentor 500
Total: 609.6  
Equipment Profile Used: System Default
"Puma 22/08/2024" Specialty IPA: White IPA beer recipe by Fernando Corona Fuentes. All Grain, ABV 4.6%, IBU 6.89, SRM 3.81, Fermentables: (CMC 2-ROW MALT, Caramel / Crystal 20L)
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  • Last Updated: 2024-08-22 17:09 UTC