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Awesome Recipe

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 575 gallons
Post Boil Size: 465 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Wednesday September 6th 2023
1.047
1.012
4.6%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
700 lb Franco-Belges - Pilsen Malt700 lb Pilsen Malt 39 1.7 100%
700 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 466.88 gal (1867.5 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 454.88 gal (1819.5 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 362.25 gal (1449 qt) 306.25 1225  
Strike water volume at mash thickness of 1.75 qt/lb 306.25 1225  
Mash volume with grains 362.25 1449  
Grain absorption losses -87.5 -350  
Remaining sparge water volume (equipment estimates 248.38 g | 993.5 qt) 356.5 1426  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 466.88 g | 1867.5 qt) 575 2300  
Boil off losses -1.88 -7.5  
Post boil Volume 465 1860  
Going into fermentor 465 1860  
Total: 662.75 2651
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.62%, IBU 0, SRM 2.84, Fermentables: (Pilsen Malt)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-09-06 23:58 UTC