miscon2
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6.60 lb | Liquid Malt Extract - Light | 35 | 4 | 59.2% | |
| 3.30 lb | Liquid Malt Extract - Amber | 35 | 10 | 29.6% | |
| 8 oz | Maltodextrin | 39 | 0 | 4.5% | |
| 10.40 lbs / $ 0.00 | |||||
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 6 oz | American - Caramel / Crystal 30L | 34 | 30 | 3.4% | |
| 6 oz | American - Munich - Light 10L | 33 | 10 | 3.4% | |
| $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Magnum | Pellet | 15 | Boil | 60 min | 38.5 | 20% | |
| 2 oz | Falconer's Flight | Pellet | 10 | Boil | 20 min | 31.08 | 40% | |
| 1 oz | Falconer's Flight | Pellet | 10 | Boil | 5 min | 5.12 | 20% | |
| 1 oz | Falconer's Flight | Pellet | 10 | Dry Hop | 7 days | 20% | ||
| 5 oz / $ 0.00 | ||||||||
| - - | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Water | Gallons | Quarts |
|---|---|---|
| Heat water added to kettle (equipment estimates 5.86 g | 23.5 qt) | 3.21 | 12.9 |
| Mash volume with grains (equipment estimates 5.86 g | 23.5 qt) | 3.27 | 13.1 |
| Grain absorption losses (steeping) | -0.09 | -0.4 |
| Volume increase from sugar/extract (early additions) | 0.88 | 3.5 |
| Pre boil volume (equipment estimates 6.65 g | 26.6 qt) | 4 | 16 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
| Post boil volume | 5 | 20 |
| Going into fermentor | 5 | 20 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 3.21 | 12.9 |
| Equipment Profile Used: | System Default | |
