WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 576.65 L. Suggest reducing initial water volume to 45.4 L and adding 531.25 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 495.65 L
419.8
Strike water volume at mash thickness of 3.7 L/kg
419.8
Mash volume with grains
495.7
Grain absorption losses
-115
Remaining sparge water volume
329.7
Mash Lauter Tun losses
-0.9
Volume increase from sugar/extract (early additions)
6.5
Pre boil volume (equipment estimates 576.7 L)
640
Boil off losses
-6.7
Post boil volume (equipment estimates 633.4 L)
570
Estimated amount in fermentor
570
Total:
749.4
Equipment Profile Used:
System Default
"Awesome Recipe" Specialty IPA: Black IPA beer recipe by Anonymous. All Grain, ABV 6.28%, IBU 0, SRM 32.81, Fermentables: (Extra Pale Ale Malt, Finest Maris Otter, Chocolate, Black Malt, Crystal 140L, CaraAroma, Corn Sugar - Dextrose)