Rye Whiskey #2
234 calories
25.9 g
12 oz
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Strike |
165 °F |
152 °F |
-- |
2 gal |
|
Top Off |
-- |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Based on your provided mash thickness (2 qt/lb), your strike volume will exceeds the total water needed for the recipe (7.63 g). Reduce mash thickness to 1.6 qt/lb or increase pre-boil volume to 6.88 g.
|
|
|
Strike water volume at mash thickness of 2 qt/lb
|
9.5 |
38
|
Mash volume with grains
|
11.02 |
44.1
|
Grain absorption losses
|
-2.38 |
-9.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 8.5 g | 34 qt)
|
5 |
20
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
7 |
28
|
Going into fermentor
|
7 |
28
|
Total:
|
7.63
|
30.5
|
Equipment Profile Used: |
System Default |
"Rye Whiskey #2" American IPA beer recipe by Glendale Shiner. All Grain, ABV 6.55%, IBU 0, SRM 7.24, Fermentables: (Flaked Rye, Flaked Corn, Pale 2-Row - Toasted)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-09-02 14:49 UTC