war'n Gee - Beer Recipe - Brewer's Friend

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war'n Gee

246 calories 25.7 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.136 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 25.7 g (Per 12oz)
Created: Thursday August 31st 2023
1.074
1.019
7.3%
0.0
33.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row - Toasted14 lb Pale 2-Row - Toasted 33 30 80%
2 lb American - Vienna2 lb Vienna 35 4 11.4%
1.50 lb United Kingdom - Crystal 50L1.5 lb Crystal 50L 34 50 8.6%
17.50 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.44 g | 37.8 qt) 5.44 21.8  
Mash volume with grains (equipment estimates 10.84 g | 43.4 qt) 6.84 27.4  
Grain absorption losses -2.19 -8.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 5.44 21.8
Equipment Profile Used: System Default
"war'n Gee" American IPA beer recipe by Brewer #403690. BIAB, ABV 7.3%, IBU 0, SRM 33.04, Fermentables: (Pale 2-Row - Toasted, Vienna, Crystal 50L)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-31 21:02 UTC