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Awesome Recipe

147 calories 14.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Thursday August 31st 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg German - Pale Wheat2.3 kg Pale Wheat 39 1.5 50%
2.30 kg Weyermann - Pilsner2.3 kg Pilsner 36 1.5 50%
4.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Tettnanger50 g Tettnanger Hops Leaf/Whole 4.5 Boil 15 min 11.65 100%
50 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Salt Water Agt Boil 10 min.
20 g Coriander Seed Spice Boil 10 min.
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.8
Mash volume with grains 19.8
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 15.5 L) 9.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 20.8 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 20.8
Total: 26.5  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Brewer #404728. All Grain, ABV 4.96%, IBU 11.65, SRM 3, Fermentables: (Pale Wheat, Pilsner) Hops: (Tettnanger) Other: (Salt, Coriander Seed)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-31 14:46 UTC