imperial stout
340 calories
34.4 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 511.4 L. Suggest reducing initial water volume to 45.4 L and adding 466 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 1077.5 L
|
912.5 |
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (810.9 L). Reduce mash thickness to 3.19 L/kg or increase pre-boil volume to 661.6 L.
|
|
Strike water volume at mash thickness of 3.7 L/kg
|
912.5 |
Mash volume with grains
|
1077.5 |
Grain absorption losses
|
-250 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 511.4 L)
|
560 |
Boil off losses
|
-11.4 |
Post boil Volume
|
500 |
Going into fermentor
|
500 |
Total:
|
810.9
|
Equipment Profile Used: |
System Default |
"imperial stout" Imperial Stout beer recipe by Anonymous. All Grain, ABV 10.72%, IBU 0, SRM 7.74, Fermentables: (Golden Promise, Floor-Malted Bohemian Pilsner)
Last Updated and Sharing
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- Last Updated: 2023-08-31 02:52 UTC