NEW PAYNES
128 calories
13.5 g
12 oz
Target Water Profile
AVL city water
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 311.5 gal (1246 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 299.5 gal (1198 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 176.63 gal (706.5 qt)
|
140.63 |
562.5
|
Strike water volume at mash thickness of 1.25 qt/lb
|
140.63 |
562.5
|
Mash volume with grains
|
176.63 |
706.5
|
Grain absorption losses
|
-56.25 |
-225
|
Remaining sparge water volume
|
245.88 |
983.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 311.5 g | 1246 qt)
|
330 |
1320
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 328.5 g | 1314 qt)
|
310 |
1240
|
Estimated amount in fermentor
|
310 |
1240
|
Total:
|
386.5
|
1546
|
Equipment Profile Used: |
System Default |
"NEW PAYNES" No Profile Selected beer recipe by Brewer #346001. All Grain, ABV 3.86%, IBU 0, SRM 4, Fermentables: (Vienna, Pilsner)
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- Last Updated: 2023-08-29 20:25 UTC