Hop Attack - Beer Recipe - Brewer's Friend

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Hop Attack

255 calories 24.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 930 gallons (ending kettle volume)
Pre Boil Size: 1085 gallons
Pre Boil Gravity: 13.9 °P (recipe based estimate)
Efficiency: 82% (ending kettle)
Calories: 255 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Monday August 28th 2023
18.6 °P
4.2 °P
8.0%
0.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,400 lb US - Pale 2-Row1400 lb Pale 2-Row 37 1.8 60.5%
150 lb Briess - Carapils Malt150 lb Carapils Malt 34.5 1.5 6.5%
350 lb Great Western - White Wheat350 lb White Wheat 37 3.5 15.1%
165 lb Canada Malting - OAT MALT165 lb OAT MALT 27.6 2.6 7.1%
250 lb Corn Sugar - Dextrose250 lb Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 10.8%
2,315 lbs / 0.00
Priming
Method: co2      
 
Target Water Profile
Alpine
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 931.5 gal (3726 qt)    
WARNING: Mash tun capacity exceeded. Volume required: 939.58 gal (3758.3 qt) 774.38 3097.5  
Strike water volume at mash thickness of 1.5 qt/lb 774.38 3097.5  
Mash volume with grains 939.58 3758.3  
Grain absorption losses -258.13 -1032.5  
Remaining sparge water volume 569 2276  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 912.04 g | 3648.2 qt) 1085 4340  
Volume increase from sugar/extract (late additions) 19.46 77.8  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 1102.96 g | 4411.8 qt) 930 3720  
Estimated amount in fermentor 930 3720  
Total: 1343.38 5373.5
Equipment Profile Used: System Default
"Hop Attack" No Profile Selected beer recipe by lostcook. All Grain, ABV 7.95%, IBU 0, SRM 4.42, Fermentables: (Pale 2-Row, Carapils Malt, White Wheat, OAT MALT, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-28 21:52 UTC