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Pilz

191 calories 20.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday August 28th 2023
1.062
1.016
6.1%
35.6
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.60 kg Belgian - Pilsner5.6 kg Pilsner 37 1.6 100%
5.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g 47 Hops - Saaz50 g Saaz Hops Leaf/Whole 5.6 Boil 50 min 30.7 66.7%
25 g B. C. Goldings25 g B. C. Goldings Hops Leaf/Whole 4.7 Boil 10 min 4.91 33.3%
75 g / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.4
Mash volume with grains 24.1
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 12.9 L) 14.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20.8
Going into fermentor 20.8
Total: 34.9  
Equipment Profile Used: System Default
"Pilz" Belgian Blond Ale beer recipe by Anonymous. All Grain, ABV 6.14%, IBU 35.62, SRM 3.59, Fermentables: (Pilsner) Hops: (Saaz, B. C. Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-28 15:23 UTC