Shaun's Dark English Ale
169 calories
21.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Boil
|
75 min |
16.23 |
22.2% |
15 g |
Charles Faram - First Gold15 g First Gold Hops |
|
Pellet |
6.7 |
Boil
|
75 min |
14.18 |
33.3% |
20 g |
Charles Faram - First Gold20 g First Gold Hops |
|
Pellet |
6.7 |
Boil
|
5 min |
3.61 |
44.4% |
45 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
72 °C |
69 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
14.1 |
Mash volume with grains
|
17.2 |
Grain absorption losses
|
-4.7 |
Remaining sparge water volume (equipment estimates 18.8 L)
|
12.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.3 L)
|
21 |
Boil off losses
|
-8.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
26.6
|
Equipment Profile Used: |
System Default |
"Shaun's Dark English Ale" English Porter beer recipe by Shaun Hooke. All Grain, ABV 4.45%, IBU 34.02, SRM 21.3, Fermentables: (Maris Otter Pale, Crystal Light , Chocolate Malt) Hops: (Target, First Gold)
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- Last Updated: 2025-01-26 12:07 UTC