Tepache Seltzer - Smog - Beer Recipe - Brewer's Friend

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Tepache Seltzer - Smog

150 calories 7.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 450 gallons (fermentor volume)
Pre Boil Size: 461.25 gallons
Post Boil Size: 461.25 gallons
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Post Boil Gravity: 11.7 °P (recipe based estimate)
Efficiency: 100% (brew house)
Source: Alex Ourieff
Calories: 150 calories (Per 12oz)
Carbs: 7.1 g (Per 12oz)
Created: Wednesday August 23rd 2023
11.7 °P
-0.0 °P
6.2%
0.0
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
528 lb Oregon Fruit - Pineapple Puree528 lb Pineapple Puree $ 0.00 / lb
$ 0.00 		5.7 0 56.9%
200 lb Cane Sugar200 lb Cane Sugar 46 0 21.6%
200 lb Brown Sugar200 lb Brown Sugar 45 15 21.6%
928 lbs / $ 0.00
 
Yeast
- Cellador House Cutures
Amount:
1 Each
Cost:
$ 0.00 / each
$ 0.00
Attenuation (custom):
100%
Flocculation:
Low
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 6979 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 450 gal (1800 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 438 gal (1752 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 360.26 g | 1441 qt) 371.51 1486  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 89.99 360  
Pre boil volume (equipment estimates 450 g | 1800 qt) 461.25 1845  
Boil off losses    
Post boil Volume (equipment estimates 450 g | 1800 qt) 461.25 1845  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 461.25 g | 1845 qt) 450 1800  
Total: 371.51 1486
Equipment Profile Used: System Default
"Tepache Seltzer - Smog" No Profile Selected beer recipe by Alex Ourieff. All Grain, ABV 6.19%, IBU 0, SRM 5.48, Fermentables: (Pineapple Puree, Cane Sugar, Brown Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-24 02:26 UTC