Fig Fall Ale
275 calories
25.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
5.6 |
Boil
|
30 min |
9.09 |
46.7% |
0.75 oz |
Fuggles0.75 oz Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
30 min |
6.81 |
46.7% |
3 ml |
Centennial3 ml Centennial Hops |
|
Extract |
39.69 |
Boil
|
90 min |
25 |
6.6% |
1.61 oz
/ $ 0.00
|
Target Water Profile
Burton on Trent (historic)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.9 gal |
|
|
-- |
150 °F |
90 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume
|
9.26 |
37
|
Mash volume with grains
|
10.62 |
42.5
|
Grain absorption losses
|
-2.13 |
-8.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
6.88 |
27.5
|
Volume increase from sugar/extract (late additions)
|
0.18 |
0.7
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Top off amount
|
0.5 |
2
|
Volume into fermentor
|
6 |
24
|
Total:
|
9.26
|
37
|
Equipment Profile Used: |
System Default |
"Fig Fall Ale" Autumn Seasonal Beer recipe by Brewer #254745. BIAB, ABV 8.73%, IBU 40.9, SRM 19.1, Fermentables: ( American - Pilsner, CaraMunich II, Belgian - Cara 20L, Melanoidin, Carapils, CaraWheat, Chocolate, Belgian Candi Syrup - D-90, Belgian Candi Syrup - Golden (5L), Crystal Dark - 77L) Hops: (Tettnanger, Fuggles, Centennial) Other: (Calcium Chloride (anhydrous), Epsom Salt, Salt, Baking Soda)
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- Last Updated: 2023-08-29 01:31 UTC