O-Fest Cider - Beer Recipe - Brewer's Friend

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O-Fest Cider

192 calories 20.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Source: Miles & Nick
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Monday August 21st 2023
1.058
1.015
5.7%
0.0
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
44 lb US - Apple juice44 lb Apple juice 5.8 1 97.8%
1 lb Honey1 lb Honey 35 2 2.2%
45 lbs / $ 0.00
 
Yeast
Brewers Best - Cider House Select
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
BrewRO Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle -0.1 -0.4  
Volume increase from sugar/extract (early additions) 5.1 20.4  
Pre boil volume 5 20  
Boil off losses    
Post boil volume 5 20  
Going into fermentor 5 20  
Total: -0.1 -0.4
Equipment Profile Used: System Default
"O-Fest Cider" No Profile Selected beer recipe by Miles & Nick. Extract, ABV 5.71%, IBU 0, SRM 6.84, Fermentables: (Apple juice, Honey)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-08-21 20:28 UTC