Czech Pilsner 1200l - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Czech Pilsner 1200l

179 calories 18.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: mai nhi
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Friday August 18th 2023
1.058
1.015
5.7%
13.2
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
225 kg Weyermann - Bohemian Pilsner Malt225 kg Bohemian Pilsner Malt 36.8 2.43 81.8%
50 kg Munich - Light 10L50 kg Munich - Light 10L 33 10 18.2%
275 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
800 g Barth-Haas - Saazer800 g Saazer Hops Pellet 4.5 Boil 60 min 9.27 48.5%
300 g Barth-Haas - Saazer300 g Saazer Hops Pellet 4.5 Boil 30 min 2.67 18.2%
500 g Barth-Haas - Saazer500 g Saazer Hops Pellet 4.5 Boil 5 min 1.16 30.3%
50 g Barth-Haas - Saazer50 g Saazer Hops Pellet 4.5 Whirlpool 0 min 0.11 3%
1,650 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1013.95 L. Suggest reducing initial water volume to 45.4 L and adding 968.55 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1185.25 L 1003.8
Strike water volume at mash thickness of 3.7 L/kg 1003.8
Mash volume with grains 1185.3
Grain absorption losses -275
Remaining sparge water volume (equipment estimates 286.1 L) 472.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1014 L) 1200
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -8
Post boil Volume 1000.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 1000
Total: 1475.9  
Equipment Profile Used: System Default
"Czech Pilsner 1200l" Bohemian Pilsener beer recipe by mai nhi. All Grain, ABV 5.71%, IBU 13.21, SRM 6.6, Fermentables: (Bohemian Pilsner Malt, Munich - Light 10L) Hops: (Saazer)
Last Updated and Sharing
 
180
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-18 10:54 UTC