Czech Pilsner
188 calories
19.2 g
330 ml
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 105.7 L. Suggest reducing initial water volume to 45.4 L and adding 60.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 124.99 L. Suggest reducing strike water volume to 26.26 L and adding 79.59 L sparge/top-off.
|
105.9 |
Strike water volume at mash thickness of 3.7 L/kg
|
105.9 |
Mash volume with grains
|
125 |
Grain absorption losses
|
-29 |
Remaining sparge water volume (equipment estimates 29.8 L)
|
29.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 105.7 L)
|
105.7 |
Boil off losses
|
-5.7 |
Post boil Volume
|
100 |
Going into fermentor
|
100 |
Total:
|
135.6
|
Equipment Profile Used: |
System Default |
"Czech Pilsner" No Profile Selected beer recipe by mai nhi. All Grain, ABV 6.05%, IBU 0, SRM 6.43, Fermentables: (Bohemian Pilsner Malt, Munich - Light 10L)
Last Updated and Sharing
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- Last Updated: 2024-08-15 02:26 UTC