Corn seltzer
146 calories
7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.50 lb |
Cane Sugar5.5 lb Cane Sugar |
|
46 |
0 |
100% |
5.50 lbs / $ 0.00
|
Yeast
- Distillers yeast
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
83 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
|
|
Mash volume with grains
|
|
|
Remaining sparge water volume (equipment estimates 6.84 g | 27.4 qt)
|
7.34 |
29.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.41 |
1.6
|
Pre boil volume (equipment estimates 7 g | 28 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
7.34
|
29.4
|
Equipment Profile Used: |
System Default |
"Corn seltzer" No Profile Selected beer recipe by dbarcs91. All Grain, ABV 6.04%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-14 01:23 UTC