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pale ale

151 calories 15.3 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 39.61 liters
Post Boil Size: 35.95 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Sunday August 13th 2023
1.046
1.011
4.5%
29.7
4.3
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Coopers - Pale Malt7 kg Pale Malt 38 2.8 100%
7 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 60 min 11.74 14.1%
26 g Cascade26 g Cascade Hops Pellet 7 Boil 30 min 10.95 36.6%
35 g Cascade35 g Cascade Hops Pellet 7 Boil 10 min 6.96 49.3%
71 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Vilches
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 52.13 L. Suggest reducing initial strike volume to 40.78 L and adding 6.73 L sparge/top-off. 47.5
Strike water volume (equipment estimates 49 L) 47.5
Mash volume with grains (equipment estimates 53.6 L) 52.1
Grain absorption losses -7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 41.1 L) 39.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 35 L) 36
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 36 L) 35
Total: 47.5  
Equipment Profile Used: System Default
"pale ale" American Pale Ale beer recipe by Brewer #399512. BIAB, ABV 4.5%, IBU 29.65, SRM 4.3, Fermentables: (Pale Malt) Hops: (Magnum, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-17 20:12 UTC