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British Golden Ale

186 calories 16.3 g 12 oz
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Beer Stats
Method: BIAB
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 15 liters (ending kettle volume)
Pre Boil Size: 20.85 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 60% (ending kettle)
Source: David Echegaray
No Chill: 10 minute extended hop boil time
Hop Utilization: 78%
Calories: 186 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Thursday August 10th 2023
1.057
1.010
6.2%
27.3
16.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.20 kg Bestmalz - BEST Pale ale4.2 kg BEST Pale ale 38.1 6 93.3%
0.30 kg Bestmalz - BEST Caramel Munich I0.3 kg BEST Caramel Munich I 34.5 91.9 6.7%
4.50 kg / S/. 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Pellet 7.9 Boil at 92 °C 60 min 17.52 42.9%
20 g Fuggles20 g Fuggles Hops Pellet 4.9 Boil at 92 °C 15 min 9.75 57.1%
35 g / S/. 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11.50 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
S/. 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.21 bar       Temp: 10 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion 68 °C 66 °C 60 min
10 L Sparge 75 °C 66 °C 10 min
Quick Water Requirements
Water Liters
Total strike volume 26.3
Mash volume with grains 29.2
Grain absorption losses -4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.9 L) 20.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 15 L) 15
Estimated amount in fermentor 15
Total: 26.3  
Equipment Profile Used: System Default
"British Golden Ale" British Golden Ale beer recipe by David Echegaray. BIAB, ABV 6.19%, IBU 27.28, SRM 16.54, Fermentables: (BEST Pale ale, BEST Caramel Munich I) Hops: (Cascade, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-10 00:55 UTC