Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

437 calories 48.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Post Boil Gravity: 1.129 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 437 calories (Per 12oz)
Carbs: 48.3 g (Per 12oz)
Created: Tuesday August 8th 2023
1.129
1.038
11.8%
27.2
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Dark3 lb Dry Malt Extract - Dark 44 30 15.8%
3 lb Liquid Malt Extract - Wheat3 lb Liquid Malt Extract - Wheat 35 3 15.8%
6 lb Black Rock - Dark Malt Extract (LME)6 lb Dark Malt Extract (LME) 36 16 31.6%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 15.8%
1 lb American - Midnight Wheat Malt1 lb Midnight Wheat Malt 33 550 5.3%
1 lb American - Chocolate1 lb Chocolate 29 350 5.3%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 5.3%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 5.3%
19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Leaf/Whole 15 Boil 40 min 27.24 100%
1 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 2.63 10.5  
Mash volume with grains 3.11 12.4  
Grain absorption losses -0.75 -3  
Remaining sparge water volume (equipment estimates 3.85 g | 15.4 qt) 3.31 13.2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.06 4.3  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 5.94 23.7
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 11.84%, IBU 27.24, SRM 50, Fermentables: (Dry Malt Extract - Dark, Liquid Malt Extract - Wheat, Dark Malt Extract (LME), Flaked Oats, Midnight Wheat Malt, Chocolate, CaraFoam, Lactose (Milk Sugar)) Hops: (Magnum)
Last Updated and Sharing
 
300
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-08 18:14 UTC