Biab simcoe mosaic - Beer Recipe - Brewer's Friend

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Biab simcoe mosaic

7874 calories 731.3 g 19 L
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14.05 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 7874 calories (Per 19L)
Carbs: 731.3 g (Per 19L)
Created: Tuesday August 8th 2023
1.045
1.009
4.8%
38.5
9.3
n/a
4.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Simpsons - Finest Pale Ale Maris Otter2.5 kg Finest Pale Ale Maris Otter 37 2.6 100%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Simcoe15 g Simcoe Hops 0.10 / g
1.50
Pellet 12.7 Boil 10 min 16.2 18.8%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 10 min 15.95 18.8%
25 g Simcoe25 g Simcoe Hops 0.10 / g
2.50
Pellet 12.7 Boil 1 min 3.21 31.3%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Boil 1 min 3.16 31.3%
80 g / 4.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.61 L Strike 70 °C 67 °C 60 min
1.7 L Sparge 67 °C 67 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.7 L) 17.5
Mash volume with grains (equipment estimates 20.3 L) 19.1
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.3 L) 14.1
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 12
Volume into fermentor 12
Total: 17.5  
Equipment Profile Used: System Default
"Biab simcoe mosaic" American Pale Ale beer recipe by Rooster Home Brewing. BIAB, ABV 4.78%, IBU 38.52, SRM 9.3, Fermentables: (Finest Pale Ale Maris Otter) Hops: (Simcoe, Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-09-02 03:59 UTC