Belgian Pale Ale
139 calories
10.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
triumph1 oz triumph Hops |
|
Pellet |
5 |
Boil
|
60 min |
22.08 |
62.5% |
0.60 oz |
East Kent Goldings0.6 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
4.8 |
37.5% |
1.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
triumph (Pellet) 0.99999999771257 oz triumph (Pellet) Hops |
|
22.08 |
62.5% |
0.60 oz |
East Kent Goldings (Pellet) 0.59999999862754 oz East Kent Goldings (Pellet) Hops |
|
4.8 |
37.5% |
1.60 oz
/ $ 0.00
|
Priming
Method: co2
Amount: 22.94 psi
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Detroit City Water
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2.5 qt/lb
|
5.43 |
21.7
|
Mash volume with grains
|
6.12 |
24.5
|
Grain absorption losses
|
-1.09 |
-4.3
|
Remaining sparge water volume (equipment estimates 2.47 g | 9.9 qt)
|
2.41 |
9.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.56 g | 26.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
7.84
|
31.3
|
Equipment Profile Used: |
System Default |
"Belgian Pale Ale" Belgian Pale Ale beer recipe by Mark. All Grain, ABV 5%, IBU 26.88, SRM 10.28, Fermentables: (Pilsner, Ashburne® Mild Malt, Extra Special Malt, Carapils Copper Malt) Hops: (triumph, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-04 14:36 UTC