NEIPA
214 calories
23.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11.34 g |
Columbus11.34 g Columbus Hops |
|
Lupulin Pellet |
15 |
Boil
|
60 min |
19.59 |
4% |
34 g |
Galaxy34 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Hop Stand
|
15 min |
12.11 |
12.1% |
34 g |
47 Hops - Galaxy34 g Galaxy Hops |
|
Lupulin Pellet |
16.5 |
Hop Stand
|
15 min |
14.03 |
12.1% |
56 g |
Nelson Sauvin56 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Hop Stand
|
15 min |
17.5 |
19.9% |
34 g |
Charles Faram - Nelson Sauvin34 g Nelson Sauvin Hops |
|
Lupulin Pellet |
11.5 |
Hop Stand
|
15 min |
9.78 |
12.1% |
56 g |
Galaxy56 g Galaxy Hops |
|
Lupulin Pellet |
14.25 |
Dry Hop
|
3 days |
|
19.9% |
56 g |
Nelson Sauvin56 g Nelson Sauvin Hops |
|
Lupulin Pellet |
12.5 |
Dry Hop (High Krausen)
|
3 days |
|
19.9% |
281.34 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Strike |
80 °C |
68 °C |
1 min |
19 L |
|
Infusion |
68 °C |
68 °C |
90 min |
13 L |
|
Fly Sparge |
76 °C |
76 °C |
20 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
25 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
22.4 |
Mash volume with grains
|
26.4 |
Grain absorption losses
|
-6.1 |
Remaining sparge water volume (equipment estimates 11.2 L)
|
11.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.5 L)
|
26.8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 20.8 L)
|
23.7 |
Hops absorption losses (whirlpool, hop stand)
|
-0.8 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 23 L)
|
20 |
Total:
|
33.9
|
Equipment Profile Used: |
System Default |
"NEIPA" Mixed-Style Beer recipe by Brewer #368942. All Grain, ABV 6.53%, IBU 73.01, SRM 8.32, Fermentables: (Pale Ale, Pilsner, Brewers Oat Flakes / Flaked oats, Malted Wheat Flakes, Carapils Malt) Hops: (Columbus, Galaxy, Nelson Sauvin) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Chalk, Epsom Salt)
Last Updated and Sharing
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- Last Updated: 2023-09-30 20:36 UTC